All Things Seaweed

The health benefits of eating kelp: Southern Seagreens native kelp farm at Flinders, Victoria

What are the Health Benefits of eating Australi...

In recent times, kelp has been gaining recognition worldwide for its impressive nutritional profile and health benefits. Packed with essential vitamins, minerals and antioxidants, incorporating kelp into your diet can offer...

What are the Health Benefits of eating Australi...

In recent times, kelp has been gaining recognition worldwide for its impressive nutritional profile and health benefits. Packed with essential vitamins, minerals and antioxidants, incorporating kelp into your diet can offer...

Bert and Cam from Southern Seagreens harvesting native kelp on their seaweed farm at Flinders, Australia

How Australian Kelp is Grown at Sea: Inside the...

We farm our native kelp off the coast at Flinders on the beautiful Mornington Peninsula, Victoria. All our kelp is high quality, edible seaweed that we process for human consumption....

How Australian Kelp is Grown at Sea: Inside the...

We farm our native kelp off the coast at Flinders on the beautiful Mornington Peninsula, Victoria. All our kelp is high quality, edible seaweed that we process for human consumption....

Seaweed Salad recipe with Australian Wakame from Southern Seagreens

All I Want for Christmas is Seaweed!

Incorporating Seaweed into Christmas Dinner: A Festive Fusion of Flavor and Nutrition We might be biased, but we reckon your main event Christmas dinner is a brilliant opportunity to introduce...

All I Want for Christmas is Seaweed!

Incorporating Seaweed into Christmas Dinner: A Festive Fusion of Flavor and Nutrition We might be biased, but we reckon your main event Christmas dinner is a brilliant opportunity to introduce...

Australian Mekabu from Wakame plant from Southern Seagreens

Australian Mekabu

  Mekabu is a unique and highly nutritious food that comes from Undaria pinnatifida, or Wakame. It’s particularly popular in Japan, where it’s prized not only for its distinctive flavour but...

Australian Mekabu

  Mekabu is a unique and highly nutritious food that comes from Undaria pinnatifida, or Wakame. It’s particularly popular in Japan, where it’s prized not only for its distinctive flavour but...

Umami and Australian Kelp

Umami and Australian Kelp

  What is Umami? Umami is one of the five basic tastes, alongside sweet, sour, salty, and bitter. It’s often described as a savory or "meaty" flavor. The term umami...

Umami and Australian Kelp

  What is Umami? Umami is one of the five basic tastes, alongside sweet, sour, salty, and bitter. It’s often described as a savory or "meaty" flavor. The term umami...

Southern Seagreens Australian Furikake kelp seaweed sprinkle condiment.

The Simple Pleasures of Furikake

Furikake is thought to have originated in early 1900’s Japan after a pharmacist was tasked with developing a seasoning that could enhance flavour of simple foods but also act to...

The Simple Pleasures of Furikake

Furikake is thought to have originated in early 1900’s Japan after a pharmacist was tasked with developing a seasoning that could enhance flavour of simple foods but also act to...