All Things Seaweed

What are the Health Benefits of eating Kelp?: S...
In recent times, kelp has been gaining recognition worldwide for its impressive nutritional profile and health benefits. Packed with essential vitamins, minerals, and antioxidants, incorporating kelp into your diet can offer...
What are the Health Benefits of eating Kelp?: S...
In recent times, kelp has been gaining recognition worldwide for its impressive nutritional profile and health benefits. Packed with essential vitamins, minerals, and antioxidants, incorporating kelp into your diet can offer...

How Kelp is Grown at Sea: Inside the Southern S...
We grow our native kelp off the coast at Flinders on the beautiful Mornington Peninsula, Victoria. Although we use conventional ropes, buoys and anchors, there’s a lot of work in...
How Kelp is Grown at Sea: Inside the Southern S...
We grow our native kelp off the coast at Flinders on the beautiful Mornington Peninsula, Victoria. Although we use conventional ropes, buoys and anchors, there’s a lot of work in...

All I Want for Christmas is Seaweed!
Incorporating Seaweed into Christmas Dinner: A Festive Fusion of Flavor and Nutrition We might be biased, but we reckon your main event Christmas dinner is a brilliant opportunity to introduce...
All I Want for Christmas is Seaweed!
Incorporating Seaweed into Christmas Dinner: A Festive Fusion of Flavor and Nutrition We might be biased, but we reckon your main event Christmas dinner is a brilliant opportunity to introduce...

Australian Mekabu
Mekabu is a unique and highly nutritious food that comes from Undaria pinnatifida, or Wakame. It’s particularly popular in Japan, where it’s prized not only for its distinctive flavour but...
Australian Mekabu
Mekabu is a unique and highly nutritious food that comes from Undaria pinnatifida, or Wakame. It’s particularly popular in Japan, where it’s prized not only for its distinctive flavour but...

Umami and Australian Kelp
What is Umami? Umami is one of the five basic tastes, alongside sweet, sour, salty, and bitter. It’s often described as a savory or "meaty" flavor. The term umami...
Umami and Australian Kelp
What is Umami? Umami is one of the five basic tastes, alongside sweet, sour, salty, and bitter. It’s often described as a savory or "meaty" flavor. The term umami...

The Simple Pleasures of Furikake
Furikake is thought to have originated in early 1900’s Japan after a pharmacist was tasked with developing a seasoning that could enhance flavour of simple foods but also act to...
The Simple Pleasures of Furikake
Furikake is thought to have originated in early 1900’s Japan after a pharmacist was tasked with developing a seasoning that could enhance flavour of simple foods but also act to...